Honey Chicken


A nice simple meal for the family during the week…I found it on my favourite blog recently and decided to try it.

Honey Chicken



1.5 kgs chicken pieces such as thighs, drumsticks or chicken marylands
¾ cup honey
2 tbsp mustard powder
1 tbsp curry powder
1 tsp ground ginger
50g butter.


Preheat oven to 190 C

Place chicken pieces in a casserole dish. Melt the butter and honey in a small saucepan until well combined, then add the remaining ingredients. Pour around and over the chicken, and bake in oven for 1 hour. Serve with rice and tossed green vegetables.

Mum & Emma celebrate their birthday

Yesterday was Emma’s 3rd birthday…how quickly they grow up!  I took her to see the Wiggles which I think she enjoyed!  She was overwhelmed by the whole thing, but she seemed to enjoy it!  It’s also my Mum’s Birthday today … so Happy Birthday to two of my favourite people!


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